The Food and Drug Administration inspected Silver Canyon Coffee in Boulder on April 22, data from the FDA’s website show.
Inspection topics included:
- Food Composition, Standards, Labeling and Econ
- Foodborne Biological Hazards
The final findings advised Silver Canyon Coffee to voluntarily update its management practices.
The FDA regularly reviews facilities nationwide to ensure workplace and product compliance with its regulations designed to safeguard public health. Findings from these inspections are made public.
As described on its website, the FDA is a federal agency that oversees the safety and quality of human and animal drugs, biologics, medical devices, and tobacco products.
Information in this article was obtained from the U.S. Food and Drug Administration. The source data can be found here.
